Home Snacks Veggie Balls for Snacks and Business WITH COSTING (Filipino Style Street Food Recipe)

Veggie Balls for Snacks and Business WITH COSTING (Filipino Style Street Food Recipe)

2 min read

Street food is one of the typical Filipino staples aside from rice, viand (ulam) and assorted meriendas (snack). Street food like cheap barbecues (chicken intestines, pork innards and other exotic parts), mami (noodle soup) glazed bananas (bananacue) and fish balls are one of the most favorites because they are very cheap but filling. Along with those fish balls and kwek-kwek (quail eggs tempura) are kikiam, squid balls and those balls that are called “veggie balls” which are made of left-over vegetables and flour. Check out this yummy recipe here in the channel, good luck!

Makes 24 large balls or 26 small ball pieces.

Ingredients with Costing:

1/4 kilo flour (all-purpose) = P 15
1 small carrot (used 1/3) = P 1.5 (P 5 per whole)
1 thin pc. celery (used 1/2)= P 1 (P 2 per whole)
1 small white onion (1/2) = P 1.5 (P 3 per whole)
1 medium egg = P 5
1 sachet pepper (partially) = P 2 (P 5 per whole)
Salt (used partially, P 10 per kilogram)
Water (used partially)
Cooking oil (long lasting, P 60 per liter)
LPG (long lasting, P600 per tank)
= P 26/ 26 (small) pieces = 1
TOTAL = P 1.00 per piece

This video was taken midyear this year 2018.

Feel free to WATCH, LIKE & SUBSCRIBE here on the channel: http://www.youtube.com/channel/UCSdumbvB8RCECW1tOo0WCMg?sub_confirmation=1

Credits to YouTube for the music.

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  1. guitarpappy23

    March 3, 2019 at 7:36 am

    ayos… eh pano naman po yung sauce?


  2. Tria David

    March 3, 2019 at 7:36 am

    Masarap at malinis!!


  3. Kenneth Andres

    March 3, 2019 at 7:36 am

    Ito ba talaga yung katulad sa mga street vendor?


  4. Roderica Jillca

    March 3, 2019 at 7:36 am

    Kahit dipo all purpose?


  5. Caillie Rein

    March 3, 2019 at 7:36 am

    Looks yummy and healthy, gonna try this at home.Thanks for the video😊


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