Veg Tarts | वेज टार्ट | Veggie Snacks 1 min read 1 0 37 Share on Facebook Share on Twitter Share on Google+ Share on Reddit Share on Pinterest Share on Linkedin Share on Tumblr Delicious bite size pieces topped with goodness of veggies. Ingredients: – Oil – 1 Cup chopped onions – 2 Chopped chillies – 500 Gms golden corn – 4 Tsp chilli flakes – 3 Tsp ginger powder – 2 Tsp minced ginger – 3 Tsp minced coriander leaves – Sour cream Method: 1) Heat oil in a pan and add onions, ginger and chillies. 2) Sauté for 2 minutes. 3) Add the golden corn, chilli flakes, ginger powder and sauté. 4) Take the mixture in a glass bowl and add the sour cream and coriander leaves. 5) Fill small tarts with the mixture and serve. Make delicious, scrumptious, tasty and flavourful food with us. Subscribe to our channel NOW! http://www.youtube.com/inmykitchenshow Like us on Facebook: https://www.facebook.com/InMyKitchenShow Follow us on Twitter: https://twitter.com/inmy_kitchen Follow us on Instagram: https://www.instagram.com/inmy.kitchen/ Want to feature your recipes or restaurants on our show?! Have culinary skills you feel you must share?! Send us details at: email@example.com Join the Noiz Network. Sign up at http://www.noiznetwork.in today!