Home Appetizer How to make Bread Dahi Vada – Indian Vegetarian Snacks Appetizers Chaat Recipes

How to make Bread Dahi Vada – Indian Vegetarian Snacks Appetizers Chaat Recipes

3 min read

In this video i am gonna show you how to make bread dahi vada recipe.It is a very mouth watering and delicious recipe as you can serve as a snacks.Once prepared you should serve these dahi vada immediately. A quick to make and tongue tickling snack – Bread Dahi Vada is simply breathtaking. Lets see the ingredients and the prepare method.

Bread 6 pieces
Sweet and sour tamarind chutney
Cumin powder pinch of
Coriander powder pinch of
Red chilly powder pinch of
Salt pinch of

First cut the bread in round shape. For that you can use shapes cutter but i used sharped steel bowl. Once the rounded bread slices will done then put the other ingredients into the bread sliced.
Take one slice of bread then put one spoon of grated coconut into the middle of the bread.Then take another slice of bread and put it into top of the coconut and press it very little. Complete the rest of the bread same way. Now put the sweet yogurt and sweet and sour tamarind sauce over the bread sliced. Then sprinkle the spice powder and your bread dahi bada is ready for serve.This is a instant dahi vada. You can garnish with mint leaves or coriander leaves into it. Also you can use mint chutney into it. Just try once and i am sure that you will definitely love it. Enjoy..

Please subscribe: www.youtube.com/barnaliskitchen

Like facebook page: www.facebook.com/barnaliskitchen

View my blog: http://www.barnaliskitchen.blogspot.in/

Download My app: www.amazon.com (use key word barnali’s Kitchen)

Load More Related Articles
Load More In Appetizer


  1. Cook With Razia

    November 3, 2018 at 1:57 am

    Nicely done i will defiantly make it in your style


  2. urvaashi s

    November 3, 2018 at 1:57 am

    I like your recipe..I prepared and all were very delicious.. thank you and share more recipes please..


  3. Betty's Kitchen

    November 3, 2018 at 1:57 am

    Barnali, I was eager to watch this recipe for Bread Dahi Vada after watching your Sweet and Sour Tamarind Chutney.  I love this recipe; it looks so flavorful.  Nice video!
    With love,
    –Betty  🙂


Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also

Suji Dhokla | Indian Tea time Snack | Instant appetizer| Smart snack recipe by Chawlas Kitchen

Suji Dhokla or Sooji Porus/Fluffy Dhokla is a light flavorful indian tea time or breakfast…