Home Breakfast Healthy Breakfast Ideas | Vegan & Vegetarian #FitFriday

Healthy Breakfast Ideas | Vegan & Vegetarian #FitFriday

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These breakfasts are delicious, fast and easy to make, and very healthy! Vegetarian & Vegan friendly! Want to see more FitFriday videos? Watch here ►► http://bit.ly/1BI7bmv Give this video a LIKE if you want to see more healthy cooking videos please! ✔✔

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23 Comments

  1. Asteria C

    October 18, 2018 at 7:39 pm

    I really love the way you reacted on eating your food! =) I was like, okay,now I have to try those recipes, haha.
    I just found out about your channel, and i wanted to say i really like your natural way of talking. Btw, You look really beautiful in the video!

    Reply

  2. Dr. Wendy

    October 18, 2018 at 7:39 pm

    any tips for using the juice pulp? I love juicing but feel bad for all that heavy waste!

    Reply

  3. herblackwings39

    October 18, 2018 at 7:39 pm

    I've been making juices with my ninja blender and a nut milk or brewers grain bag. It's a bit messier, but I don't have the counter space for a juicer too. I just clean the fruit/veg and chop it roughly then blend it all up. Pour it into the nut milk bag and squeeze the juice out into a container/bowl.

    Reply

  4. Papathorsonful

    October 18, 2018 at 7:39 pm

    eggs are not even for vegetarians!

    Reply

  5. kittie pride

    October 18, 2018 at 7:39 pm

    please put ingredients for the foods in the description

    Reply

  6. mikelheron20

    October 18, 2018 at 7:39 pm

    Eggs in a vegan recipe????

    Reply

  7. Juan Carlos

    October 18, 2018 at 7:39 pm

    20 minutes for the egg muffins? lol bruh, mine were still liquid in the middle after 20 minutes

    Reply

  8. Inarì

    October 18, 2018 at 7:39 pm

    Which juicer do you have?? :3

    Reply

  9. Do you like me ? I am Suga's 3 dollar chain

    October 18, 2018 at 7:39 pm

    eggs are not vegan food -_-

    Reply

  10. NotReally I Guess

    October 18, 2018 at 7:39 pm

    I thought vegans didn't eat eggs?

    Reply

  11. IzzyNChrist

    October 18, 2018 at 7:39 pm

    great video, but there is no such thing as protein deficiency

    Reply

  12. Katrin Kim

    October 18, 2018 at 7:39 pm

    Hi Julia!
    Welchen Entsafter hast Du benutzt?

    Reply

  13. Lisa Van der sman

    October 18, 2018 at 7:39 pm

    I liked the video but.. Egg's are not vegan! 😁😁

    Reply

  14. Jackeline Corona

    October 18, 2018 at 7:39 pm

    Thanks for sharing your idea, I know that consuming that much chia is also bad, try to find out the right amount of chia that is ok for your body and digest system because chia can really damage it.

    Reply

  15. MottoMyYellowFriend

    October 18, 2018 at 7:39 pm

    oh how i wish you could do a cook-book, i would buy it immediately, i love your recipes, you are so good at this,  thank you so much Julia, for sharing.

    Reply

  16. kimberlym311

    October 18, 2018 at 7:39 pm

    I can't wait to try the egg muffin recipe! I love your recipe videos!

    Reply

  17. Farangis08

    October 18, 2018 at 7:39 pm

    Is there a particular reason you juice and not blend the fruids and veggies for the morning juice?
    I used to jiuce a lot but then I was sad about all the good stuff that was wasted so I switched to the blender. I just never be able to drink it all up now 😉

    Reply

  18. Marie-anne Rouyer

    October 18, 2018 at 7:39 pm

    which machine you use to make your juice ? can we have the brand ??

    Reply

  19. Kaiyrain Martinez

    October 18, 2018 at 7:39 pm

    I think the omelette muffin cup would be good for trips. You could make the night before and reheat it while you're packing up. 😊👍🏽

    Reply

  20. RLV1234

    October 18, 2018 at 7:39 pm

    omg. you're makeup. dies.

    Reply

  21. Maria Mabey

    October 18, 2018 at 7:39 pm

    Love these ideas
    I would love to see more healthy food videos.
    Well done.
    All the best
    From Linda 😄😄😄😄😄

    Reply

  22. pagelen

    October 18, 2018 at 7:39 pm

    Ich hab jetzt alles zusammen für den Chia Pudding aber ich scheitere an den Umrechnungen. 1 Cup in Gramm umzuwandeln kann ja um bis zu 100g variieren.. Je nachdem wie schwer das Zeug ist. Ich hab auch nirgends so Cup und Tablespoon measurement Dinger bekommen. Kannst du die Einheiten in Gramm und Milliliter auch angeben? Bittedanke! 🙂

    Reply

  23. Meh

    October 18, 2018 at 7:39 pm

    I've made the chocolate chia pudding before, but I add a little bit of mint extract to it because chocolate-mint is my favorite flavor combination.

    Reply

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